Tapioca Pudding Day is celebrated on July 15, 2025 in appreciation of the sweet pudding made with tapioca and either milk or cream. Tapioca is a starch extracted from cassava root native to the North Region of Brazil, and now cultivated worldwide.
Tapioca can be used in a variety of forms, like flakes, coarse meal, sticks, and pearls, to make the pudding. Whether you have had a tapioca pudding before or not: Tapioca Pudding Day is the best day to treat yourself with a bowl of this dessert.
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